II.Product detail: commercial beer brewery equipment.
1.Brewhouse Capacity: 1000L-5000L commercial beer brewing equipment.
2.Materials: SUS 304 or 316 Stainless Steel; Thickness: inner 3mm, outer 2mm, jacket is 1.5mm.
3.Interior Finish: Acid washing and passivation or mirror polishing, 0.2~0.4μm.
4.Manhole, top pressure glass manhole with LED sight.
5.Temperature measurement method: PT100 temperature probe.
6.Cleaning method: 360°Fixed rotate cleaning ball.
7.Heating system: steam heating, electrci element, direct fire.
1. Combined 2 vessel Brewhouse System, Volume: 200L-1000L, 2BBL-10BBL.
1* Mash Tun/ Lauter Tank
1* Brew Kettle/Whirlpool Tun
2.Combination 3 vessel Brewhouse, 100L-1000L, 1-10BBL.
1*Lauter Tun on top/Whirlpool at bottom.
1*Lauter tank on top&Hot water tank at bottom.
3.Separated 3 Vessel Brewhouse, 500L-5000L, 5BBL-50BBL.
1*Mash tun/Lauter tank .
4.Combination 4 vessel Brewing system, 1000-5000L, 10BBL-50BBL.